Fourth Course

Angel Hair Pasta

with Alfredo Sauce

What you Need:

Pasta

1/2 cup half-and-half or whipping cream-at room temperature

2 tbsp butter-at room temperature

1/3 cup grated Parmesan cheese

1/4 tsp salt

1 small garlic clove

1 tbsp. chopped fresh basil or parsley

black pepper

After pasta has been cooked, drain and return to pot. Add half-and-half or cream, butter, Parmesan cheese, salt, and garlic. Toss gently until well coated. Transfer to a warm serving dish. Sprinkle with basil or parsley and pepper. Enjoy!